Brunch Restaurant
A brunch-focused cafe doing eggs, pancakes and coffee in a bright room a few minutes from the pedestrian zone.
Novi Sad is the relaxed Vojvodina hub: Pannonian home cooking, a lively café scene around the centre, and the wine villages of Fruška Gora close by. Vetted places downtown and near Petrovaradin.
Novi Sad’s dining centres on the pedestrian core around Zmaj Jovina and Dunavska, with traditional Vojvodina cooking, grill, and a strong café and bakery culture. Just across the Danube the Petrovaradin side and the Fruška Gora wine villages (Sremski Karlovci) add wineries and konobas. Prices are generally gentler than in Belgrade.
Below are our vetted places in Novi Sad. For the basics of Serbian and Vojvodina cuisine - grilled meats, freshwater fish stew, local wine - see the guide to the cuisine; each venue shows the check date.
A brunch-focused cafe doing eggs, pancakes and coffee in a bright room a few minutes from the pedestrian zone.
A central cafe-pub with burgers, grills and a long drinks list, popular with younger crowds on weekend nights.
A Danube-side restaurant and bar with terraces looking across the river, mixing grills with international staples.
A central restaurant with a broad menu - Serbian grills, pasta and salads - in a modern room popular with office crowds at lunch.
A theatre-district cafe on Zmaj Jovina serving coffee, cakes and light Serbian plates in a relaxed room.
A classic Novi Sad restaurant on Nikole Pašića, serving hearty Vojvodina plates and grilled meats in a formal, old-city setting.
We use cookies only for analytics (Google Analytics) to understand what readers find useful. Analytics runs only with your consent. Privacy policy